A common question I get is what to do with the lemon juice that is a by-product of making limoncello. One batch of limoncello produces several cups of lemon juice from the zested lemons and no one wants to waste it, which I understand.
So, here is a list of ways to properly dispose of the lemon juice. If you have an addition, please email me and I’ll include it.
Non-alcoholic Drinks
Breads
Hawaiian Flours Lemon Poppy Seed Sour Cream Bread
Entrees
Poached Salmon With Lemon Mayonnaise
Apple-Sausage Pancakes With Apple Syrup Recipe
Chicken Broccoli Alfredo Recipe
Grilled New Potatoes With Lemon-Garlic Aioli And Chives Recipe
Lotta Lemon Pancake Roll-Ups Recipe
Prairie Fire Chicken Strips Recipe
Creamy Turkey-Ham Ziti Pasta Recipe
Charcoal Grill Recipe
Honey Dijon Mustard Turkey Recipe
Spiced Pumpkin Roll With Cream Cheese Recipe
Salad Dressing, Dips & Spreads
Vinaigrette Recipe With Lemon Juice
Salads
Red Onion, Parsley, And Preserved Lemon Salad
Festive Cranberry Salad Recipe
Grilled Vegetable Salad Recipe
Supreme Chicken Salad (Ca) Recipe
Portabello Illinois Style Salad Recipe
Desserts
Lemon Cakes With Basil Lemon Syrup
Blueberry Galette With Lemon Ice Cream
Lemon Verbena Pound Cake With Strawberries
Individual Berry Cobblers With Lemon Buttermilk Ice Cream
Lemon, Blueberry, And Gingerbread Trifles
Greek Honey Puffs (Loukoumades)
Orange Poppy Seed Cheesecake With Lemon Glaze
Homemade Grape Ice Cream (Tx) Recipe
Peanut Butter Apple Crisp Recipe